STARTERS
FIGS & SERRANO HAM. CHEVRE. BALSAMIC REDUCTION - 8GNOCCHI. DUCK CONFIT. RADICCHIO. PICHOLINE OLIVE. GORGONZOLA - 12
MAINE MUSSELS. FUME. TOMATO. SPINACH. CHORIZO. FRITES - 10
JONAS CRAB CAKE. SAFFRON. TAMARIND BROTH. WATERCRESS - 12
SOUPS & SALADS
NATIVE CORN & LOBSTER CHOWDER - 10CARAMELIZED PEAR. RADICCHIO. CRANBERRIES. BLUE CHEESE. PORT WINE SYRUP- 9
ROASTED BEET SALAD. PISTACHIOS. GOAT CHEESE. SHERRY VINAIGRETTE - 7
ROMAINE HEART. PARMESAN. LEMON. CAPERS. WHITE ANCHOVY & BALSAMIC - 7
BABY ICEBERG LETTUCE WEDGE. LARDONS. TOMATOES. GORGONZOLA DRESSING - 8
ENTREES
CRISP DUCKLING. AUTUMN FRUIT CHUTNEY. LENTILS - 22ANCHO BRAISED ORGANIC CHICKEN BREAST. SHERRY. TOMATO. HERBS. YUKON - 18
CAST IRON HANGER STEAK. CHIMICHURRI. CUMIN YAM PUREE - 22*
LOCAL ATLANTIC SEA SCALLOPS. GINGERED EGGPLANT. HOISIN. STICKY RICE – 22 *
ROASTED HALIBUT. TARRAGON TRUFFLE EMULSION. BUTTERNUT SQUASH – 22
CIDER BRAISED PORK SHANK. HAM HOCK GRAVY. CORN PUDDING. KALE - 20
open wed-sun from 5 pm to close
20% gratuity added to parties of 6 or more
please put your cell phones on vibrate
*This food is or may be served raw or undercooked or may contain raw or undercooked foods. Consumption of this food may increase the risk of food borne illness. Please check with your physician if you have any questions about consuming raw or undercooked foods.
76 PLEASANT STREET. NORWAY. MAINE. 04268. 207.744.9040
20% gratuity added to parties of 6 or more
please put your cell phones on vibrate
*This food is or may be served raw or undercooked or may contain raw or undercooked foods. Consumption of this food may increase the risk of food borne illness. Please check with your physician if you have any questions about consuming raw or undercooked foods.
76 PLEASANT STREET. NORWAY. MAINE. 04268. 207.744.9040